MSDS for 3-Methyl-N-Butylpyridinium Bromide

Identification

Product Name: 3-Methyl-N-Butylpyridinium Bromide
Chemical Formula: C10H16BrN
Synonyms: 1-Butyl-3-methylpyridinium bromide
Recommended Use: Laboratory research, chemical synthesis, ionic liquid applications
Manufacturer: Information typically available on product packaging or supply documents
Contact Details: Telephone number for emergencies usually supplied on label or safety sheet with shipment
Emergency Number: Refer to local poison center or country-specific chemical emergency contact

Hazard Identification

GHS Classification: Eye Irritant, Acute Toxicity (Oral, Dermal), Skin Irritant
Primary Hazards: Skin irritation, serious eye irritation, may pose harm if swallowed or inhaled in large amounts
Pictograms: Exclamation mark (irritant), health hazard symbols
Signal Word: Warning
Hazard Statements: Causes skin and eye irritation; harmful if swallowed, avoid inhalation of vapors or dust
Precautionary Statements: Use proper protective gear, avoid breathing dust or fumes, wash skin after handling, keep container tightly closed, store away from incompatible substances

Composition / Information on Ingredients

Chemical Identity: 3-Methyl-N-Butylpyridinium Bromide
Chemical Abstracts Service (CAS) Number: 373527-56-3
Percentage: Typically supplied as pure substance for labs, minimum 98% purity unless specified otherwise
Impurities: Impurities depend on synthesis, documentation from supplier usually lists trace solvents or byproducts
Molecular Weight: 246.15 g/mol

First Aid Measures

General Information: Remove contaminated clothing, seek medical assistance if symptoms persist
Inhalation: Move the affected person to fresh air, support breathing as needed, consult a medical professional if symptoms continue
Skin Contact: Wash affected skin thoroughly with soap and water, remove contaminated clothing, seek medical advice for unusual or persistent irritation
Eye Contact: Rinse eyes with plenty of water for several minutes, lift eyelids occasionally, remove contact lenses, obtain medical attention if irritation does not subside
Ingestion: Rinse mouth with water, seek medical attention right away, do not induce vomiting unless directed by medical personnel

Fire-Fighting Measures

Suitable Extinguishing Media: Water spray, dry chemical powder, carbon dioxide, foam
Unsuitable Extinguishing Media: Do not use water jet directly onto burning product
Special Exposure Hazards: Combustion may produce toxic fumes such as hydrogen bromide, nitrogen oxides, and carbon monoxide
Protective Equipment: Firefighters should wear self-contained breathing apparatus and chemical protective clothing
Special Procedures: Use water spray to cool unopened containers that are exposed to fire, move containers from fire area if safe to do so

Accidental Release Measures

Personal Precautions: Use proper personal protective equipment, such as gloves, goggles, and lab coat, avoid dust formation and inhalation
Environmental Precautions: Prevent product from entering drains, soil, or waterways, contain spill using absorbent material
Spill Clean-up Methods: Sweep up or collect spilled material, place in a suitable container for disposal, ventilate area, wash spill site after containment
Handling Spills: Avoid breathing dust, ensure adequate ventilation in the area, dispose of waste in accordance with local regulations, report large spills as required

Handling and Storage

Handling: Avoid contact with skin and eyes, minimize dust generation, use only in well-ventilated areas, keep containers tightly sealed when not in use, handle away from incompatible materials such as strong oxidizers
Storage: Store in a cool, dry, well-ventilated space, protect from moisture and direct sunlight, keep container tightly closed, segregate from strong acids or oxidizing agents
Storage Temperature: Ambient temperature recommended, avoid extreme heat or freezing

Exposure Controls and Personal Protection

Engineering Controls: Work in a chemical fume hood or use local exhaust ventilation to avoid exposure to dust or vapors
Personal Protection: Chemical-resistant gloves, safety goggles, laboratory coat, and closed footwear required during handling
Respiratory Protection: If inhalation risk exists, use NIOSH/MSHA-approved respirator or equivalent
Hygiene Measures: Wash hands thoroughly after handling, avoid eating or drinking near work area, remove contaminated clothing
Exposure Limits: No OSHA/ACGIH exposure limits established for this specific compound, follow general good laboratory practices

Physical and Chemical Properties

Appearance: White or off-white powder or crystalline solid
Odor: Mild, may be slightly characteristic, noted as faint aromatic under some conditions
pH: Not available for pure solid, may show near-neutral range in aqueous solution
Melting Point: 110–120°C (varies with purity)
Boiling Point: Decomposes before boiling, not useful as a liquid at elevated temperatures
Solubility: Soluble in water, ethanol, other polar organic solvents
Density: Usually in the range of 1.2–1.3 g/cm³
Vapor Pressure: Negligible at room temperature
Flash Point: Not easily flammable, exact value unavailable
Partition Coefficient: Not established, but generally low octanol-water partition coefficient expected for ionic liquids
Stability in Storage: Stable at normal temperatures and pressures, keep closed to avoid moisture uptake

Stability and Reactivity

Chemical Stability: Stable under recommended conditions, avoid prolonged exposure to light or moisture
Hazardous Reactivity: Exposure to strong oxidizers, acids, or bases may lead to hazardous decomposition
Decomposition Products: Decomposition at high temperature can release toxic gases (hydrogen bromide, nitrogen oxides, carbon compounds)
Potential Incompatibilities: Strong oxidizing agents, reducing agents, acids, bases
Polymerization: No evidence suggests risk of hazardous polymerization

Toxicological Information

Potential Effects – Inhalation: Can cause respiratory tract irritation, coughing, headache if inhaled
Potential Effects – Skin Contact: May cause redness, dryness, or moderate irritation upon prolonged contact
Potential Effects – Eye Contact: Causes significant eye irritation, discomfort, possible temporary damage (if not washed promptly)
Potential Effects – Ingestion: Harmful if swallowed, may result in nausea, vomiting, or gastrointestinal irritation
Chronic Exposure: No long-term exposure data available; repeated exposure likely increases irritation risk
Carcinogenicity: Not listed by IARC, NTP, or OSHA as a known carcinogen
Mutagenicity/Teratogenicity: Not tested comprehensively; insufficient data for full assessment

Ecological Information

Ecotoxicity: Potential to be toxic to aquatic life at high concentrations, no complete ecotoxicity study available
Biodegradability: Persistence in environment possible; ionic liquids often show limited biodegradability
Mobility in Soil: May migrate through soil depending on solubility and local conditions
Bioaccumulation: Expected to have low bioaccumulation based on molecular size and charge
Aquatic Impact: Should avoid discharge to surface water, sewer, or groundwater systems due to uncertain ecological effects

Disposal Considerations

Waste Treatment Methods: Dispose of according to local, regional, national, and international regulations
Product Disposal: Treat as hazardous chemical waste; incinerate in approved facility or contact licensed waste disposal contractor
Contaminated Packaging: Rinse or clean containers, follow protocols for chemical container disposal, do not reuse
Environmental Precautions: Avoid uncontrolled release to environment; never pour into drains, soil, or water bodies

Transport Information

UN Number: Not assigned specifically for 3-Methyl-N-Butylpyridinium Bromide
UN Proper Shipping Name: Not classified as hazardous for transport by many jurisdictions, always confirm with latest regulations
Transport Hazard Class: Non-regulated
Packing Group: Not determined
Environmental Hazards: Avoid release into environmental during transport
Special Precautions for User: Store in container, clearly labeled, avoid rough handling or dropping

Regulatory Information

Labelling: GHS-compliant labeling including hazards, precautionary statements, and supplier information
Inventory Listing: May be listed or subject to regulation by TSCA (US), REACH (EU), or similar inventories elsewhere
SARA Title III: Not subject to specific threshold reporting, always consult latest SARA guidance
OSHA: Not listed as hazardous under OSHA’s Hazard Communication Standard, but general precautions still apply
WHMIS (Canada): Not classified as controlled product under current guidelines, but still handled with care
REACH (EU): Registration may be required for production/import, safety data sheets required under REACH for professional use
Other Regulations: Local, state, or country-specific regulations could govern handling, disposal, reporting — verify with local environmental or occupational authorities